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Authentic Sri Lankan Cuisine in Japan

Spicy, flavorful, and freshly prepared dishes — just like home.

SERVE QUALITY FOOD & THING

Experience the Taste of Sri Lanka in Japan

SERVE QUALITY FOOD & THING

Experience the Taste of Sri Lanka in Japan

Savor sushi perfection – crafted with tradition, fresh ingredients, and a passion for detail.

The artistry of sushi and rolls, meticulously crafted with traditional Japanese recipes and an eye for detail. Savor the perfect harmony…

+(123) 456 689 00

+(123) 456 689 00

Traditional Sri Lankan Favorites

A Taste of Home – Classic Sri Lankan Meals

Chicken Rice & Curry

Fragrant basmati rice served with chicken curry, dhal (lentils), tempered vegetables, coconut sambol, and papadam.

Fish Ambul Thiyal Set

A signature sour fish curry made with tuna, goraka, black pepper, and roasted spices, served with rice and accompaniments.

Vegetable Curry Plate

Seasonal vegetables cooked in coconut milk and spices, served with rice, dhal, and coconut sambol. 100% vegetarian.

Mutton Biryani

Aromatic basmati rice layered with marinated mutton, saffron, fried onions, and cashews, served with raita & boiled egg.

Street Food & Specials

Bold Flavors & Local Street Classics

Chicken Kottu Roti

Chopped roti stir-fried with chicken, vegetables, eggs, and curry sauce.

Devilled Prawns

Juicy prawns tossed with onion, bell pepper, chili paste, and soy sauce.

Egg Hopper Set

Crispy rice-flour pancake bowls with baked egg, coconut sambol, and lunu miris (chili onion relish).

Special sharing dishes

Special Rice & Feast Dishes

Pittu

Steamed mixture of rice flour and grated coconut, served with curry or coconut milk.

String Hoppers (Idiyappam)

Steamed rice flour noodles served with curry and coconut sambol.

Beef Curry

Tender beef slow-cooked with roasted spices, coconut milk, and curry leaves.

Lamprais

Rice baked in banana leaf with curry, sambol, cutlet, and fried egg.

Street Food & Quick Bites

Japanese Sushi & Rice Bowl Favorites

Sushi Platter

Assorted nigiri and rolls with wasabi, soy sauce, and pickled ginger.

Sashimi Set

Freshly sliced raw tuna, salmon, and seasonal fish.

Chirashi Don

Sushi rice bowl topped with assorted sashimi.

Unagi Don

Grilled eel glazed with sweet soy sauce over rice.

rinks & Desserts

A Fusion of Island Flavors and Japanese Elegance

Ceylon Matcha Latte

Creamy matcha whisked with Sri Lankan Ceylon tea for a rich, layered taste.

Mango Calpis Cooler

Fresh mango juice mixed with Japanese Calpis (fermented milk drink).

Watalappan

Traditional jaggery & coconut milk pudding with cashews and cardamom.

Ceylon Tea Tiramisu

Japanese-style light tiramisu flavored with Ceylon tea.

OUR MISSION

“ Our mission is to share the authentic taste of Sri Lanka in Japan, with real spices, warm hospitality, and freshly prepared dishes. ”

HEAD OF IDEA

KAORI RESTUARANT

Contact Us

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